Connect with your industry peers.

Sunday, September 11

 

ORLA Member Meeting - 12:00pm

Jason Brandt, President & CEO, Oregon Restaurant & Lodging Association 

During the Annual Meeting of the members, Jason will provide a brief overview of the association’s accomplishments and challenges, as well as share strategies for the year ahead. Members will also vote on the slate of nominees for the 2022-2023 Board of Directors. ORLA membership is not required to attend.

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Vendor Showcase - 2:45pm

Explore the Vendor Showcase to meet with allied members ready to talk to you about products and services to help your business thrive!

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Vendor Showcase Hosted Reception - 4:30pm

Enjoy complimentary refreshments and libations during this reception hosted by allied members supporting our industry.

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Industry Awards Dinner - 6:30pm

Oregon’s hospitality industry is brimming with outstanding individuals who go above and beyond, raising the bar for excellence in performance, service and commitment to the industry. As a highlight of the annual ORLA Hospitality Conference, the Hospitality Industry Awards recognize the exemplary performance and qualities that set the high standards for the entire industry to achieve.

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Awards include:

• Lodging Operator of the Year: 
  Nick Pearson, General Manager, Jupiter & Jupiter NEXT

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• Restaurateur of the Year: 
  Emma Dye, Founder + Chief Salad Officer, Crisp 

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• Employee of the Year: 
  Jodi Doud, Server, Southern Oregon Elmer's (Roseburg) 

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• Allied Partner of the Year:          
  Matthew D. Lowe, Attorney, Jordan Ramis PC 

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Monday, September 12

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Vendor Showcase - 9:30am

Connect with any vendors you have yet to talk with. These folks are here to help you find new solutions and save you time, money and resources!

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